Restaurant "Marcellis" (Mitino), or How to have dinner in a family

Family restaurant in Mitino "Marcellis" - is a whole network of establishments of Italian cuisine not only in Moscow, but also in St. Petersburg. There are always a lot of people. They come here not only for delicious food. Many people go to this restaurant for special interesting events and culinary master classes.

A bit of history

The very first restaurant of this network was opened in St. Petersburg in 2006. It is located today in the street of Vosstaniya. Since then, their number has increased noticeably. Now the network has 11 establishments. One "Marcellis" works in Mitino. Every day hundreds of guests come here. Especially for them prepare miles of pasta, hundreds of pizzas, opens a lot of bottles of wine.

Every guest who comes here, remains satisfied. And surely next time it will look here, and maybe even become a regular customer.

Restaurant "Marcellis" (Mitino): the menu

What is there to treat? "Marcellis" (Mitino) positions itself as an Italian restaurant. Therefore, the menu here is appropriate. It is diverse and consists of author's recipes from the chef.

For each dish in the "Marcelli" only high-quality, fresh and natural products are used. There are no any semi-finished or harmful additives in the recipe.

Of course, an Italian restaurant can not do without pasta. In the menu there is even a whole section called "Spagetteria". There is a variety of pasta exclusively handmade, prepared according to the company's recipe. In addition to the classic version, there are also unique dishes.

Whole-grained paste is prepared from special flour, which is made by grinding wheat together with a sheath. This dish is filled with vitamins and micronutrients. It is ideal for those who prefer healthy food and watch their shape.

Pasta with spinach - a special recipe from the chef. Thanks to the beneficial properties of spinach, this dish is easily digested, improves digestion and even helps to normalize metabolism.

Buckwheat pasta is cooked using buckwheat flour. It is distinguished by its nutritional value and benefit for both the figure and the body as a whole.

Black pasta is a dish with a "secret". Its black color is due to ink cuttlefish. Due to them, it becomes brackish. Such a paste is perfectly combined with seafood sauce.

The waiters of the restaurant "Marcellis" (Mitino) are ready to help you choose the perfect sauce for any kind of pasta, so that she definitely liked the client.

Especially for children

In the "Marcellis" (Mitino) go all the family. There is even a special menu for kids, as well as a children's room, where a variety of master classes take place. Every weekend the children learn how to cook together with professional chefs who share their secrets and experiences.

In each master class, no more than 10 people can take part. When recruiting more people, the occupation is repeated. So children learn a lot of new information and learn how to cook.

Classes in the restaurant are held for children of different ages, starting from 4 years. In advance, you can even get acquainted with the events poster to bring the child to a certain occupation.

Birthday in "Marcellis"

A family Italian restaurant is open not only for adult birthdays. To do this, you can book a table and discuss the menu on any day. Here spend children's birthdays. They can be organized in the format of an exciting culinary show. Competitions, master classes, a chic cake and many children's smiles are guaranteed.

"Marcellis" (Mitino) is a restaurant that everyone can afford. There is a cozy atmosphere, quiet atmosphere, delicious food and pleasant staff. I really want to come here again and again. And all this is confirmed by numerous reviews of visitors to this institution.